Cooking Tips: 5 Mashed Potato Recipes To Liven Up Your Next Meal

Let’s agree, potato is one of the most popular vegetables in our kitchen. It is versatile and makes a comfort food option for all. A potato or two can help you prepare innumerable dishes, without much fuss. Be it deep-fried, steamed, boiled, baked, sauteed and more, there’re multiple ways in which potatoes can be consumed. One such dish that holds a special position in our heart is mashed potato. You would agree that nothing is as simple and comforting as a bowl of mashed potato; which is why it is relished by people across ages. Enjoy it as is or stuff it in tikkis, toast and parathas – mashed potatoes can be a quick-fix for all.

Like us, if you too love creamy and delicious mashed potatoes, then we have a surprise for you. Here are 5 mashed potato recipes that taste irresistibly good. Wondering how to make them? Read on.

Also Read: Recipes: Use Mashed Potatoes To Create Some Creamy, Delectable Meals

Garlic Mashed Potato, Desi-Style Mashed Potato And More: Here’re 5 Mashed Potato Recipes To Try:

1. Garlic Mashed Potato

Let’s hit the list with this one. With the piquant flavour of garlic and luscious cream, this mashed potato recipe can be a perfect option to pair up with your meals. To make this, all you need to do is mash some boiled potatoes, add the garlic-cream mixture and Parmesan; stir to combine.

2. Buttered Mashed Potatoes

Here we bring you another creamy and buttery mashed potato recipe. In this recipe, mashed potatoes are simmered with milk, butter and nutmeg. This recipe is best served with grilled chicken breast along with mustard sauce as an accompaniment. Click for the recipe of buttery mashed potatoes and grilled chicken.

3. Desi-Style Aloo ka Bharta

A super easy and quick Bengali side dish! Mashed potatoes flavoured with mustard oil, chillies, and fresh coriander. Find the complete recipe here. For more Bengali recipes, click here.

4. Allugedda

Made with everyday ingredients like mustard seeds, coriander, curry leaves, and a pinch of hing, this mashed potato recipe tastes as good as any other quintessential aloo ki sabzi. Click here for the ingredient list and detailed recipe of Allugedda.

5. Creamy Mashed Potatoes

This mashed potato recipe has just 4 simple ingredients (one of which is salt), but there are several secrets that make this recipe work so well. To make this, mash potatoes by using a potato masher, add softened butter 1 Tbsp at a time, waiting a few seconds between each addition. Finally add 1 1/2 tsp salt, or to taste.

Now that you know the drill, try out these easy and quick recipes and let us know which one you liked the most.