indo chinese food

Weekdays can be quite hectic. Long work hours and tight deadlines make it hard to find motivation in the middle of the week. For foodies like us, indulging in some good food is the solution for driving away the mid-week blues and lifting…

If there is one cuisine that we can never get enough of, it has to be Indo-Chinese. Oozing with tantalising flavours, it gives a desi twist to classic Chinese dishes. Be it vegetarian or non-vegetarian, there are plenty of mouth-watering…

Actress-model Malaika Arora is back with her culinary tales. She was joined by the usual suspect, beau Arjun Kapoor. Malaika Arora and Arjun Kapoor love to explore cuisines and their Instagram pages are proof. So what are they up to now?…

Chinese food has a huge fan following in India. And no, we are not talking about traditional Chinese food. In India, we have our own version which is popularly known as Indo-Chinese cuisine. From mouth-watering schezwan noodles, manchurian…

You'd be lying if you say that you don't like the desi-style chowmein you get on the streets. There's something about the street-style Chinese food that you just can't get in any fancy restaurant. Probably it's the mash-up of Indian…

The Indian palate is quite experimental, and we, as foodies, are always open to gorge on a variety of dishes from across the world. From Italian pizzas and pastas to American burgers, fries and more, we have tried everything. But what makes…

TV actress Rubina Dilaik, who is set to make her debut in movies this year with Ardh, appears to be enjoying the chilly weather with some hot noodles at a restaurant with friends. While the winter is a time to be fun, her struggle with the…

As we all know, 'prasad' plays an important role in every puja ritual. It is an offering (bhog) made to the God and then eaten by devotees after performing the puja. And if you explore, you will find the type of prasad varying from place to…