Garam

The secret behind the rich flavours of Indian food lies in the masalas. Indian cuisine boasts a wide range of masalas, each contributing in its own unique way to a dish. While some add a hint of tanginess, others help elevate its spice…

Indian food is celebrated across the world. Indian spices are known for their power-packed flavours and health benefits. While most of us resort to store-bought spices, what if we told you that you can make garam masala in the comfort of…

Monsoon and bhajiya (or pakoras) are a match made in heaven. Blame Bollywood for fueling the said craving, but monsoons now are just incomplete without these goodies. While the early rain is giving us some respite from the scorching heat,…

Cooking is an art and there's no denying to it. From the ingredients used to the utensil and even the flame (of gas stove) - every factor plays a major role in getting the desired final product. This is why you will find same food tasting…

Spicy food is not everyone’s favourite. While cooking though you take care to keep all the ingredients balanced to serve a tasty dish at times you may miss to add something or add something in excess. This makes the dish too sweet, salty or…

'Masoom' was just a nascent preview of her potential. Urmila Matondkar is amongst the rare child actors, who slalomed into a star. Without film connections and homegrown cheerleaders, a brilliant Urmila silenced sceptics with her full-sized…

A new promo for India’s Best Dancer season two, shared online by Sony Entertainment Television, showed host Maniesh Paul showering judge Malaika Arora with compliments. She blushed and at one point, joked that he should be tied up.The…

Ranveer Singh, on Saturday night, conducted an Ask Me Anything session for his fans. However, a surprising number of celebrities decided to send in their own comments and questions, including his wife Deepika Padukone, Tiger Shroff and…

Garam masala is an essential spice mix for adding flavour to both vegetarian and non-vegetarian dishes. It is an integral part of most Indian dishes. A bit of garam masala when put in the end could accentuate the taste of any dish. But did…