Dum

Who doesn't love a delicious plate of biryani? We are ready to devour the delectable dish every single day, may it be an occasion or not.  The aroma and the subtle mix of flavours in biryani taste even better when a loved one cooks it.…

With the festive feeling on an all-time high, we are constantly on the lookout for new and unique dishes to prepare when guests come over. And not just for guests, even our family dinners tend to get enhanced with different scrumptious…

By ANI MUMBAI: West Indies all-rounder Dwayne Bravo, who is also a singer, has collaborated with other artists Ankit Tiwari, RaOol, Ash King, Nakash Aziz and Ruel Dausan Varindani for a new party song titled 'Dum…

By ANI MUMBAI: West Indies all-rounder Dwayne Bravo, who is also a singer, has collaborated with other artists Ankit Tiwari, RaOol, Ash King, Nakash Aziz and Ruel Dausan Varindani for a new party song titled 'Dum…

Singer Usha Uthup fondly remembered composer RD Burman after the tune of Hare Rama Hare Krishna's Dum Maro Dum was played at the launch of iPhone 13. PUBLISHED ON SEP 16, 2021 08:12 AM IST Singer Usha Uthup has reacted to RD…

FP TrendingSep 15, 2021 17:55:15 ISTViewers who tuned in to watch the launch of Apple’s new iPhone 13 series were surprised to hear a familiar tune in the promotional material for the products. Several users identified the tune as that of…

Usha Uthup, the unforgettable singer of Bollywood, was a part of the 'Hare Rama Hare Krishna' family. Having lent her voice to the title song of the 1971 film helmed by Dev Anand , today she is a proud woman that the riff of the Dum Maro…

Dum is a style of traditional slow cooking that is used mostly for meat dishes. The Dum Pukht, as it is traditionally called, is the concept of placing a heavy bottom vessel or clay pot, known as handi, on a woodfire. The vessel is sealed…

The moment we think of an indulgent vegetarian dish, the first name that pops into our minds is Malai Kofta. Made with flavourful grated paneer balls soaked in a rich thick gravy with that drizzle of cream on top, no doubt it makes for a…

A Very Brief History of the Potato in BengalSomewhere in late 19th century, potato started to get quite easily available in India, and one good reason for that was the fact that potatoes were getting cultivated a lot more, and the British…