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Sattu is a protein-rich flour native to India. Believed to have originated in Bihar, sattu is now gaining immense popularity in other parts of the country as well, as people are discovering its numerous health benefits. This flour is…

Give this Gobi 65 recipe a try and we bet you won't regret it. Gobi 65 is made by batter-frying cauliflower in a rice and corn flour mixture, seasoned with Indian spices.Getting up in the morning and then preparing your breakfast can…

How many times do you order pasta at home? I am sure you can keep a tab on it. If you love eating pasta, you might have cracked the best possible recipe to make this popular Italian cuisine at home. Pasta lovers always end up cooking too…

Idli may be a south Indian staple, but it is incredibly popular across the country. Soft, fluffy, and comforting, the rice cake is often relished with chutney or dunked in steaming hot sambar. Given that idli is steamed, it is a healthy…

Impress Your Guests with These Amazing Ramzan Recipes (In frame: Nalli Nihari recipe by Chef Rajesh Wadhwa, Executive Chef, Taj Palace, New Delhi)From traditional dishes to savory snacks, we've got you covered. So, let's get cooking and…

Andhra Pradesh, like many other states in India, is known for its regional spices. Common herbs and spices such as ginger, coriander seeds, and turmeric are used in almost all recipes. However, Andhra Pradesh is also renowned for its…

Spinach is one of the most commonly found leafy green veggies in Indian households. Also known as palak, this ingredient forms the base for numerous main course dishes. We also use it to make snacks such as pakoras and tikkis. Spinach is a…

Indian Breakfast Recipes: Upma has become one of the most popular breakfast items in many parts of India. It is full of nutrients, easy to cook and travels well - making it also a common tiffin food. There are various ways to give your own…

Bread medu vada tastes great with green chutney. Bread medu vada is not just tasty but also easy to make. Having bread for breakfast is quite common and we do get bored of eating the same thing every day. Have you ever tasted Bread Medu…

Vada Pav is among Mumbai's most popular street foods. It is pocket-friendly and easy to eat, specially while you are traveling. If you visit Mumbai, you will find a vada pav outlet in every nook and corner. Even the most bustling streets…