aloo curry

If there is one vegetable that never goes out of the season, then it has to be aloo (or potato). It is the most versatile ingredient in a kitchen and can be used to prepare a pool of recipes. From aloo fry to mashed potato and more -…

What comes to your mind when we say classic Indian breakfast? One of the first options we can think of is poori-bhaji. Crispy, flaky pooris with spicy aloo curry - the quintessential combination instantly tugs at heartstrings. While poori…

Tamil Nadu is a state filled with vibrant art, rich culture and delicious cuisine! When it comes to food, this state is brimming with delicacies that are just to die for! The food of the state is inspired by the different regions of Tamil…

Think of the most versatile ingredient in your kitchen, and potatoes would be the first thing that would come to your mind. Even the most inexperienced cook cannot go wrong with making potatoes. Whether it is for breakfast, lunch, dinner or…

One can never go wrong with a hearty bowl of curry. Delicious and spicy gravy, with chicken, egg or veggies dunked in it, makes everything tastes scrumptious! We cook a variety of vegetables and meats in the curry to make it a…

Surrounded by lush greenery, beautiful mountains and the sea, Kerala is heaven on earth. While this region is known for its growth of coffee, the traditional cuisine from this place is also a must-try! The delicious mix of rich, creamy and…