Skin Care Tips: ​DIY Chia seeds face mask for Korean glass skin | – Times of India

Chia seeds are rich in antioxidants, omega-3 fatty acids, and other nutrients that can be beneficial for the skin. They can help exfoliate, moisturize, and provide a healthy glow. Here’s a simple recipe for a chia seed face mask that may help promote a healthy and glowing complexion and can be made at the comfort of your house.
Ingredients:
1 tablespoon chia seeds
2 tablespoons water
1 tablespoon honey (optional, for added moisture)
1-2 drops of your preferred essential oil (e.g., lavender, tea tree, or chamomile – choose one that suits your skin type)
How to make it:
Soak the Chia Seeds:
Mix the chia seeds with water in a small bowl.Allow them to soak for about 15-20 minutes. This will create a gel-like consistency.
Optional: Add Honey for Moisture (Skip if you have sensitive or acne-prone skin):
If you want to add extra moisture to the mask, stir in a tablespoon of honey. Honey is a natural humectant and can help lock in moisture.
Add Essential Oil (Optional):
If you want to incorporate essential oils, add 1-2 drops of your chosen essential oil. Different oils have different properties, so choose one that is suitable for your skin type.
Apply the Mask:
Apply the chia seed mixture evenly to your clean face, avoiding the eye area. Gently massage it into your skin using circular motions.
Let it Sit:
Allow the mask to sit on your skin for about 15-20 minutes. This gives the nutrients in the chia seeds a chance to absorb into your skin.
Rinse Off:
After the designated time, rinse the mask off with warm water. You can use a gentle cleanser to ensure all residue is removed.
Moisturize:
Pat your face dry with a clean towel and follow up with your regular moisturizer to lock in the benefits.