We absolutely love to go on virtual food tours with Malaika Arora. Her culinary shenanigans feature healthy as well as yummy meals. Whether cooking at home or savouring delicious cuisines outside, the actress keeps sharing her lip-smacking indulgences with us. Currently, Malaika is in Berlin with Arjun Kapoor. Of course, we got some foodie updates. The duo visited a popular Turkish-Anatolian restaurant and savoured a string of delicious-looking dishes. In her first upload, we spotted freshly-baked Turkish balloon bread and a glass of coffee.
Also Read: We Need A Best Friend Like Malaika Arora To Feed Us Good Food
In the next post, Malaika was seen relishing some desserts, including Baklava.
Before this, Malaika relished a lip-smacking summer food combo. Can you guess the dishes? Let us help you here with some hints. It is a summer favourite and is also known as “king of fruits.” Yes, we are talking about mangoes, which were paired with scrumptious besan ke ladoo.
Malaika shared a glimpse of her indulgence on Instagram Stories, featuring a bowl of sliced bright yellow mangoes and another container of tasty ladoos. Each ladoo had an almond topping. She captioned the post, “Summer combo… mangoes n besan ladoos.” Read the full story here.
Malaika Arora’s Easter celebrations were every bit delicious. She dived into hot cross buns, which are considered a traditional Easter dish, made with yeast, milk, butter, spices and dotted with raisins and some dried fruits. To top it off, they were baked to perfection. “Happy Easter…Hot cross buns,” Malaika wrote with a heart.
Also Read: Priyanka Chopra To Karisma Kapoor: Celebs Who Enjoyed Easter With Food
For Amrita Arora, the celebrations kickstarted a little late. She shared a snap of a mouth-watering dish that she cooked for her family. Wondering what she relished? A sumptuous roasted chicken along with chickpeas, coated with yummy-looking spices. There was also some roasted garlic as well as green broccoli florets on the platter.
Read all about Amrita Arora’s Easter celebrations here.
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